@ 01:54 pm (GMT) |
John SmithI now have a Warrick Edmonds knife similar to one he made forNathan. Made from 52100 carbon steel and a handle of Mulga wood. It is the most beautiful and well balanced knife I have ever owned, and I have a lot. The sheath is both practical and gorgeous. Hunting season starts here in Washington state in October and this knife will, I am sure, prove to be the best hunting knife I have ever had. My thanks go to both Nathan and Warrick for guiding me toward this knife. |
@ 07:39 pm (GMT) |
Warrick EdmondsRe: Knives by Warrick EdmondsJohnMany thanks for your kind comments, its good of you to make this post. The proof is in the pudding though, I'd be keen to see those pics of the October hunt and hear how the knife performed. Also, I'd like to make a general comment to other readers; I'm not taking orders at the mo', I have too many on the bench need finishing but mostly I need to find time to re-model my workshop and install some new gear I've purchased, incl a computer controlled heat treating oven. However I would like to help out with any general knife questions you might have. Feel free to ask anything, (but not about specific brands or custom makers) and I'll do my best with an answer. cheers Warrick |
@ 09:57 pm (GMT) |
Nathan FosterRe: Knives by Warrick EdmondsGood to hear John, I have very much bonded with my knife. My older knives pale in comparison now.Thanks for the offer of knife advice for our forum members Warrick- that is greatly appreciated. |